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  •   "I have such little time as it is. VRA allows me to spend my time in front of my customers and lets my chef spend his time in the kitchen instead of on the computer."  

    - Robert F.
    Owner, King's Cross Pub
  •   "I spend 20 minutes a week with each of my 3 suppliers. Having each of my reports in hand ahead of time allows me to have informed conversations with them and allows me to make informed decisions on how to make my business more profitable"  

    - Tim and Lorraine S.
    Bluestown Bistro
  •   "VRA's insider report alone has allowed me to save over 5% on my bottom line. I had no idea there were so many options available to me from the suppliers I had been dealing with for years"  

    - Mike F.
    Uptown Supper Club